Preparation

1

Step 1

Wash the strawberries, pat them dry, remove the stems, and cut them into rough pieces—they should weigh about 600 g.

2

Step 2

Bring the water to a boil in a pot and dissolve the sugar in it.

3

Step 3

Squeeze the lemons. Add the lemon juice and strawberries to the sugar water, and purée everything with a hand blender.

4

Step 4

Add the vodka and stir well (do not bring to a boil again).

5

Step 5

Pour into sterilized bottles while still warm.

6

Step 6

The Limes tastes best when served ice-cold with crushed ice or ice cubes.

For the recipe, you'll need:

Ingredients

Portions

3

Food

  • 650.0 g Strawberries
  • 125.0 ml Water
  • 90.0 g Sugar
  • 2.0 Lemon juice
  • 350.0 ml Vodka (alternatively sparkling wine or Prosecco)
  • Crushed ice or ice cubes to taste