Preparation

1

Step 1

Pour all ingredients into the prepared bottle in layers through a funnel. Press the individual layers firmly and smooth with a pestle. Give away a list of additional ingredients and the baking instructions with the jar.

2

Step 2

HOW TO BAKE For the brownies, mix the mixture with 2 eggs and 60 g melted butter. Preheat the oven to 180°C. Pour the batter into a baking pan (20 x 20 cm) and bake for 25 minutes.

For the recipe, you'll need:

Ingredients

Portions

1

Food

  • 60.0 g Flour
  • 1.0 Pinch Salt
  • 0.5 tsp Baking powder
  • 60.0 g Cocoa powder
  • 40.0 g Ground almonds
  • 50.0 g Brown sugar
  • 50.0 g Sugar
  • 50.0 g Chocolate drops
  • 2.0 Eggs
  • 60.0 g Melted butter