Greek salad
When it gets really hot outside, this Greek salad is just the thing! It's light, refreshing, healthy and quick to make.
Working time
15 Min
Difficulty
Preparation
Step 1
Cut the vegetables, olives and feta into small cubes.
Step 2
Layer the cucumber, tomato, onion, olives and feta one after the other.
Step 3
Rinse the basil, shake dry and cut into strips. Garnish the salad with it.
For the recipe, you'll nee:
-
x4
-
x4
Ingredients
Portions
4Food
- 1.0 Cucumber
- 2.0 large Tomatoes
- 1.0 small Onion
- 100.0 g Black olives
- 200.0 g Feta cheese
- some basil