Preparation

1

Step 1

Preheat the oven to 170°C.

2

Step 2

Mix all ingredients except the cranberries in a bowl.

3

Step 3

Pour the mixture onto the baking tray lined with baking paper and spread it evenly.

4

Step 4

Bake in the oven for about 20 minutes.

5

Step 5

Remove from oven and allow to cool completely.

6

Step 6

Then mix in the cranberries and seal the granola airtight.

For the recipe, you'll nee:

Ingredients

Portions

2

Food

  • 200.0 g Rolled oats (jumbo)
  • 5.0 tbsp Cocoa powder
  • A pinch of salt
  • 2.0 tbsp Melted coconut oil
  • 120.0 g Honey
  • 100.0 g Mixed nuts
  • 60.0 g Dried cranberries