Apple-elderberry punch
As soon as the Christmas season begins, it's finally time for punch again! The wonderful Christmas flavour immediately creates a festive atmosphere. What's more, punch is a great way to warm up after a cold day.
Working time
10 Min
Difficulty
Meal
Breakfast
Preparation
Step 1
Wash the orange with hot water and dry it. Cut off two slices and set aside. Peel the remaining fruit with a peeler and squeeze out the juice. Put apple, elderberry and orange juice in a pot. Fill the spices with orange peel into a tea filter and close. Hang in the pot and slowly heat the mixture. Let it steep at medium temperature for about 10 minutes. Then remove the spices and season with honey and lemon juice. Pour into jars and garnish with a cinnamon stick and an orange slice.
For the recipe, you'll need:
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x1
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x1
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Ingredients
Portions
1Food
- 1.0 Organic orange
- 300.0 ml Apple juice
- 200.0 ml Elderberry juice
- 4.0 Cloves
- 2.0 Cinnamon sticks
- 2.0 Star anise
- 8.0 Allspice grains
- 2.0 tbsp Honey
- A little lemon juice